Sortex-cleaned. Slow-roasted. Seriously crunchy.
Sortex-cleaned. Slow-roasted. Seriously crunchy.
Flaxseed isn't new. What's new is treating it like something worth actually enjoying.
Flaxseed is a source of ALA, a plant-based Omega-3 — useful, everyday nutrition without needing to be a supplement.
5.3g of dietary fibre per 20g serving — see our Nutrition page for the full, verified breakdown.
Roasted whole, not ground into something you have to disguise. It's a snack you actually want to reach for.
An unglamorous step that decides everything after it. We start every batch here, not because it's exciting, but because it isn't optional.
Raw flaxseed arrives in bulk, straight from the harvest.
Optical Sortex sorting separates by size, colour and quality.
Broken seeds, husks and foreign material are removed.
What's left is a consistent batch, ready for the roaster.
Flaxseed is small and oil-rich — push the heat too hard and the outside scorches before the inside is done. So we don't. Lower heat, longer time, a seed roasted evenly through.
Per 20g — no rounding tricks, no fine print.
Reference nutrition data — verify against final approved packaging before production use.
